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Bachelor of Technology in Biotechnology

Overview

B.Tech. (in Biotechnology) is a pioneering program in Nepal. The students will acquire knowledge and skill of Biotechnology which is a frontier area offering a new technological base to understand the living beings at the molecular level, unravel the genetic codes that govern biological processes and thereby be able to manipulate those for the betterment of humankind.

  • Course Info

    Affilation Kathmandu University (KU)
    Duration 4 Years
    Institute Type College
    Average Fees Incurred NPR 8720,000 - 900,000
    Employment Roles

    Biotechnologist 

    Research Scientist 

    Bioprocess Engineer

    Genertic Engineer

     
    Placement Opportunities

    Biotechnology Companies 

    Research Institutions 

    Pharmaceutical Firms 

    Food and Beverage Industries 

  • Admission Criteria

    Entrance Exam:

    Scores on the KU Undergraduate Admission Test (a two-hour test to access proficiency in Physics, Chemistry, Biology and Mathematics), and
     Merit of academic attainments up to the higher secondary or intermediate level
    Personal interview

  • Salient Features

    Comprehensive Biotechnology Education: Covers a broad range of biotechnological principles and applications.
    Engineering Applications in Biotechnology: Integration of engineering principles with biological sciences.
    Hands-On Lab Training: Practical skills development through laboratory techniques.
    Focus on Bioprocessing and Genetic Manipulation: Specialized courses in bioprocess technology and genetic engineering.
    Microbiology and Immunology Emphasis: Understanding microorganisms and the immune system.
    Research Opportunities: Engagement in hands-on research projects for practical learning.

  • Eligibility

    10+2 (or equivalent) examinations with minimum of 50% marks in aggregate and 50% in Physics, Chemistry and Mathematics (PCM) or Physics,  Chemistry and Biology (PCB)

  • Curricular Structure

    Fundamental Biotechnology Courses: Introduction to Biotechnology, Molecular Biology, Genetics.
    Biochemical Engineering: Application of engineering principles to biological systems.
    Bioprocess Technology: Study of processes involving biological materials.
    Genetic Engineering: Manipulation of genes and genetic material.
    Microbiology and Immunology: Understanding microorganisms and immune system principles.
    Biotechnology Lab Techniques: Hands-on training in laboratory techniques and equipment.
    Fermentation Technology: Study of fermentation processes in biotechnology.
    Research Projects: Engagement in hands-on research projects in biotechnology.

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